Great news!!…we are super excited to announce that we are reopening the BISTRO for DINNER DINE-IN service beginning May 28th. Dinner dine-in will be on Friday and Saturday evenings ONLY, for now. Cocktail classes and all other special events will continue on Thursday evenings. All other hours and food service will remain the same.
May 15th and June 10th Cocktail classes are SOLD OUT. We will post new class dates shortly!
SOUP: All Locations…Roasted Red Bell Pepper Bisque with Crème Fraiche and Parsley.
DINNER: Meatless Monday: Tacos with Local Cauliflower, Roasted Corn, Red & Green Bell Peppers, Squash, Black Beans, Red Onions, Avocado, Jalapeno, Salsa, Cilantro, and Corn Tortillas. $16
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