Mother’s Day is May 9th. Please call 501-663-5951 for details and reservations!
We still have seats available for the June COCKTAIL CLASS which will now be held on Thursday June 10th.
SOUP: Crimson Lentil with Sweet Potato, Collard Greens, and Harissa.
DINNER: Meatless Monday: Mushroom-Ricotta Ravioli with Shiitake, Cremini, & Button Mushrooms, Parmesan-Garlic Cream Sauce, Pesto, Buttered Bread, and a Side Salad. $17
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