SOUP: All Locations…Mexican Red Bean with Chorizo, Peppers, Cheddar, Lime, Sour Cream, & Cilantro.
DINNER: Green Chile Verde Pork Stew with Slow-Braised Pork Shoulder, Local Smoked Banana Peppers, Green Chiles, New Potatoes, Hominy, Long Grain Rice, Cilantro, Avocado, Lime, & Corn Tortillas. $19