Boulevard Daily Specials 08/01/26
SOUP: Heights & CALS…Cauliflower with Parmesan, House Croutons, & Parsley.
DINNER: Pan-Seared Ahi Tuna Niçoise Salad with Local Cherry Tomatoes, Cucumbers, Soft-Boiled Egg, Pickled Red Onions, Marinated Artichoke Hearts, Kalamata Olives, White Anchovy, Fresh Baby Spinach, & Lemon-Caper Vinaigrette $18