SOUP: Heights & CALS…Cream of Local Mushroom with Garlic-Herb Butter & Parsley. Main & BH…Roasted Eggplant& Tomato with Parmesan, Basil, and Parsley.
DINNER: Green Harissa Marinated & Seared Lamb Loin with Artichoke Fricassee, Tahini-Garlic Pearl Couscous, Roasted Local Heirloom Tomato, Lemon, Mint, and Parsley. $24