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Month: May 2019

  • Daily Specials 5/18/19

    Our Main St location is now open on Sundays in conjunction with the Bernice Garden Farmers Market. Come see us from 8am-2pm. Join us at our MAIN ST location on Wednesdays. We will be offering a sandwich-drink-cookie combo for $8. 

     Select Appetizers are HALF OFF during Happy Hour. Yep, you read correctly! Happy Hour specials Monday – Saturday from 4:30pm – 6:30pm, Half off draft beer, $2 off all wine, and $1.00 off Specialty Cocktails! Tap Tuesday 1/2 price drafts all night, Wine Wednesday, $2 off per glass or 20% off bottles, all night, Thirsty Thursday, happy hour all night, Saturday, Half off Bottled Beer and kids under 10 eat free off of the kid’s menu with purchase of entree.

     Every Tuesday is cheese day! ALL CHEESE is 25% off!!

     Boulevard Daily Specials 5/18/19

     SOUP: All Locations… Chicken and Barley with Parsley

     DINNER: Airline Chicken Breast with Whipped Purple Potatoes, Roasted Heirloom Carrots, and Lemon Beurre Blanc

     $14.00

     

     BREAD MENU – UPDATED 5/06/19

    Daily Breads

    Baguette, Ciabatta, Pagnotta, White Sourdough, Whole Wheat Sourdough, 8-Grain Heart Healthy, Country Rye Sourdough & 8-Grain Baguette

    Monday

    Monkey Bread, & Lemon-Blueberry Pan Bread

    Tuesday

    Five Seed Sourdough, & Zucchini-Pecan Pan Bread

    Wednesday

    Focaccia, & Berry-Crumble Pan Bread

    Thursday

    Oatmeal Molasses, Chocolate Babka & Blackberry-Orange Pan Bread

    Friday

    Challah, Soft Dark Rye, Monkey Bread, & Coconut-Raspberry Pan Bread

    Saturday

    Jalapeno Cheddar Brioche, Chocolate Brioche, & Banana-Walnut Pan Bread

    Sunday

    Baguette, 8-Grain Heart Healthy, Pagnotta

     

    Christina Basham

    Boulevard Bread Company

    1920 North Grant

    Little Rock, Arkansas 72207

    (501) 663-5951

     

     

  • daily specials 5/17/19

    Happy weekend!!  Remember, Saturday, kids under 10 eat free off of the kid’s menu with purchase of entree.

    SOUP: All Locations… Chicken and Barley with Parsley

    DINNER: Pan Seared Grouper with Armstead Farm Broccoli, Felder Farm Turnips, Green Beans, Roasted Garlic, and Fennel Beurre Blanc

  • daily specials 5/16/19

    Thirsty Thursday, happy hour all night! Yes, you read correctly!

    Saturdays, kids under 10 eat free off of the kid’s menu with purchase of entree.

    SOUP: All Locations… Arkansas Green Garlic and Potato with House Made Sausage and Green Onion.

    DINNER: Lamb Meatballs with Israeli Couscous, Roasted Artichoke Hearts, Sautéed Spinach, and Romesco   

  • daily specials 5/15/19

    Wine Wednesday, $2 off per glass or 20% off bottles, all night! 

    Come sit out on our patio and enjoy this beautiful weather we are having.  Select Appetizers are HALF OFF during Happy Hour. Specials Monday – Saturday from 4:30pm – 6:30pm. 

    SOUP: All Locations… Arkansas Green Garlic and Potato with House Made Sausage and Green Onion.

    DINNER: Mediterranean Braised Pork Shoulder with Sautéed Asparagus, Local Napa Cabbage, Tomatoes, Olives, and Orange

  • Premium Ingredients, Precision… and a Sprinkle of Love

    Premium Ingredients, Precision… and a Sprinkle of Love

    Welcome back to our Boulevard blog!

    With summer right around the corner, we’re diving right into the sweetest things in life!

    This week, we stepped into our SoMa bake kitchen to highlight some goodies in the making.

    Let us introduce “The Cake Ladies”!

    These dedicated women are the sugar plum fairies of our operation. 

    Just as the perfect cake is built layer by layer, so it is in our kitchen. Communication is key to all our processes — as detailed as the recipes themselves! If one ingredient goes missing, the whole batch goes to waste. It takes a village, a little bit of science, and a pinch of love!

    As we snuck through the prep tables to snag a few pictures, the buttery sweetness of the frosting wafted through the air — it was all we could do to keep from dipping our finger in the bowl for a taste!  On this particular day, the kitchen was prepping strawberry and lemon frosting for two of our popular summer cakes. 

    One of the main ingredients in buttercream frosting is, of course, butter!  And many of our customers ask, “How do you make your icing taste so rich and creamy!?”

    Well…not all butters are created equally!

    When it comes to our baked goods, we use Plugrá European style butter, which makes precision baking consistent and scrumptious. It’s what makes our cakes rise higher and our croissants flake to perfection. (It’s also what keeps you awake at night when you know there’s an extra Boulevard cookie sitting on your kitchen counter!)

    Taste it alongside regular table butter, and you will immediately know the difference. It blends and bends into the recipes with ease — and just makes your mouth water. 

    Our cookies are crafted with the same love and quality. The bake staff were also busy dropping the daily cookie dough onto prep sheets prior to baking. Here you see our snickerdoodles and M&M chocolate chip…we fancy a big, generous scoop for a healthy-sized cookie!

    Our recipes are crafted for the perfect “soft in the center, crisp around the edges” cookie. Make sure to show up early for your favorite, because many days we sell out by the lunch hour! They are delectable alongside (or dipped into) a cup of coffee.

    If you have questions about our baked goods or want to pre-order something special for your summer parties, graduations, or birthdays, just let us know and we’ll customize an order! 

    Thanks for following along…see you next time! 

  • daily specials 5/14/19

    Every Tuesday is cheese day! ALL CHEESE is 25% off!!

    SOUP: Heights and Main… Arkansas Green Garlic and Potato with House Made Sausage and Green Onion. Baptist…Curried Cauliflower and Chick Pea with Harissa and Cilantro.

    DINNER: Organic Chicken Poblano with Lime Rice, Armstead Farm Mexican Slaw, Cilantro and Corn Tortillas

     

  • daily specials 5/13/19

    Boulevard Daily Specials 5/13/19

    SOUP: Baptist and Main St…Curried Cauliflower, Chick Pea with Harissa and Cilantro

    Heights…Arkansas Green Garlic and Potato with House Made Sausage and Green Onion

    DINNER: Spanakopita with Tabouli Salad, Greek Potatoes, and Tzatziki $14.00

  • Boulevard Daily Specials 5/11/2019

    Boulevard Daily Specials 5/11/19

     SOUP: All Locations…Tomato, Chickpea, and Cauliflower with Cilantro

     DINNER: Shrimp and Pesto Pasta on Bucatini with Asparagus and Saffron-Peppercorn Pecorino

     $15.00

  • daily specials 5/10/19

    We still have reservations available for Mother’s Day brunch and will also have spots available for walk-ins!

    SOUP: All Locations…Tomato, Chickpea, and Cauliflower with Cilantro

    DINNER: Roasted Sea Bass with Saffron Rice Pilaf, Braised Arkansas Mustard Greens, Beet Greens, and Lemon-Caper Brown Butter

     

  • daily specials 5/9/19

    Mother’s Day is this Sunday! We still have spots available and also will have seats available for walk-ins! 

    Thirsty Thursday, happy hour all night!

    SOUP: All Locations…Artichoke-Lemon with Israeli Couscous, Spinach, and Parmesan

    DINNER: Braised Short Ribs with Roasted Arkansas Beets, Turnips, Carrots, and Red Wine Jus