SOUP: All Locations…Spinach and Artichoke with House Croutons and Parmesan Reggiano. Later in the Heights…Tomato-Basil with Parmesan and Parsley
Dinner: Pasta Quattro Formaggi with Chicken, Armstead Farm Local Squash, Cherry Tomatoes, Romano Beans, Pecorino Romano, Gruyere, Provolone, Parmesan and Fresh Basil
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