SOUP: All Locations…French Green Lentil with Goat Cheese, Orange Oil, and Parsley.
DINNER SPECIAL: Chicken Provencal (leg and thigh) with Mashed Potatoes, Roasted Local Heirloom Tomatoes, Green Olives, Garlic, Shallots, Herbs de Provence, and Toasted Buttered Baguette. $18
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