SOUP: Heights…Spiced Sweet Potato & Chickpea with Harissa & Cilantro. SOMA, BH, & CALS…First of the Season Spanish Gazpacho with Local Heirloom Tomato Medley, Local Tomatillos, Pickled Onions, Cumin, Paprika, Cilantro, & House Croutons.
DINNER: Shrimp & Cornbread Stuffed French Cut Pork Chop with Local Carrot-Corn Succotash, Green Beans, & Creole Cream Sauce. $19
