SOUP: Heights…First of the Season Spanish Gazpacho with Tomato-Cucumber Relish and Crostini. Main St and Baptist…Polentina with Local Sautéed Spinach, Parmesan Cheese, Herbs, and Lemon. Soon in the Heights…Polentina.
DINNER: Chicken & Andouille Sausage Jambalaya with Long Grain White Rice, Tomatoes, Green Bell Peppers, Toasted French Bread, and Green Onions. $18
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