SOUP: Heights…Red Bell Pepper Bisque with Goat Cheese & Parsley. All other Locations…Mexican Black Bean with Chorizo, Cheddar, Sour Cream, and Cilantro. Later in the Heights…Navy Bean, Andouille Sausage, & Golden Potato with Local Collard Greens, Okra, & Chives.
DINNER: Scallop & Shrimp Kebabs with Grilled Asparagus, Roasted Leeks, Sugar Snap Peas, Cannellini Bean Salad, and Lemon Butter. $29