SOUP: All Locations…Chicken Tortilla with Sour Cream, Pepperjack-Cheddar Mix, Cilantro, and Tortilla Strips.
DINNER: Pork Loin Stuffed with Local Spinach, Cremini Mushrooms, and Goat Cheese with Roasted Fingerling Potatoes, Asparagus, and Mustard Cream Sauce. $21
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