SOUP: Heights, CALS and SOMA…Vichyssoise (cold potato & leek) with Crème Fraiche and Green Onions. Baptist…Cream of Local Mushroom with Crème Fraiche and Green Onions.
DINNER: House Smoked Salmon Filet with Honey Roasted Local Firelight Farms Turnips, Carrots, Lemon-Herb Navy Bean Salad, Aioli, and Parsley. $25