SOUP: All Locations…Miso Ramen Noodle with Chicken, Shiitake Mushrooms, Napa Cabbage, Zucchini, Carrots, & Green Onions. Later in the Heights…Tomato Basil with Pesto & Croutons.
DINNER: Stuffed Pork Tenderloin with Spinach, Goat Cheese, & Dried Cranberries, wrapped in House Bacon, served with Sautéed Cabbage, Butternut Squash Purée, & Parsley. $21