SOUP: All Locations…Miso-Ramen Noodle with Chicken, Shiitake Mushrooms, Napa Cabbage, Carrots, and Green Onions. Later in the Heights…Minestrone with Zucchini, Carrots, Tomatoes, Pinto Beans, Pasta, Parmesan, and Parsley.
DINNER: Red Beans & Rice with House Tasso Ham, Andouille Sausage, Kidney Beans, Braised Local Collard Greens, House Cornbread, and Green Onions. $17