Category: special

HAPPY SUMMER!

Need to throw a party of any kind or know anyone that does?! We offer full off-premise OR on-premise catering services from start to finish…food, bar and staffing! Call 501-663-5951 for details or email boulevardbreadco@gmail.com. We make it super easy for you!

Boulevard Daily Specials 7/18/25

SOUP: Heights… Southwestern Chicken & Corn Soup with Cilantro & Pepperjack. Baptist and Main St…Creamy Mushroom Soup with Local King Oyster, Lion’s Mane, Herb Garlic Butter and Parsley.

DINNER: Halibut en Papillote with Roasted Rosemary Fingerling Potatoes, Asparagus, Thyme Butter & Lemon. $29

July Bread Schedule

Daily Bread

Baguette, Ciabatta, Pagnotta, White Sourdough,

Whole Wheat Sourdough, 8-Grain Heart Healthy, Country Rye Sourdough

 

Monday

Monkey Bread, Lemon-Blueberry Pan Bread

 

Tuesday

Chocolate Cherry, Zucchini-Pecan Pan Bread

 

Wednesday

Soft Dark Rye, Vanilla Bean-Buttermilk Pan Bread

 

Thursday

Chocolate Babka, Strawberries & Cream Pan Bread

 

Friday

5 Seed Sourdough, Braided Challah,

Triple Berry Crumble Pan Bread

 

Saturday

Jalapeno-Cheddar Brioche, Chocolate Brioche, Chocolate-Banana-Walnut Pan Bread

 

Sunday

Baguette, White Sourdough, and 8-Grain Heart Healthy

Daily Muffins: Blueberry, Carrot-Pecan-Spiced, and Bran

SOUP: Heights… French Green Lentil with Goat Cheese, Orange Oil, and Parsley. Baptist and Main St…Southwestern Chicken & Corn Soup with Cilantro & Pepperjack

DINNER: Slow Roasted Leg of Lamb Gyros with House Pita, Local Roasted Garlic-Eggplant, Heirloom Tomato & Local Cucumber-Feta Salad, Marinated Olives, Tzatziki, & Lemon. $19

SOUP: Heights… French Green Lentil with Goat Cheese, Orange Oil, and Parsley. Baptist and Main St…Local Creamy Mushroom (King Oyster & Lion’s Mane) with Herb-Garlic Butter and Parsley.

DINNER: Carnitas with Grilled Local Jalapenos, Local Cherry Heirloom Tomato Pico de Gallo, Spiced Fried New Potatoes, Guacamole, Corn Tortillas, Lime, and Cilantro. $18

SOUP: Heights…Red Bell Pepper Bisque with Goat Cheese and Parsley. Baptist and Main St…French Green Lentil with Goat Cheese, Orange Oil and Parsley.

DINNER: Grilled Arkansas Peach & Thyme Chicken Thighs with Roasted Golden Beet-Ricotta Salad, Sautéed Green Beans, and Local Shishito-Peach Relish. $18

 

 

SOUP: All Locations…Red Bell Pepper Bisque with Goat Cheese and Parsley.

DINNER: Meatless Monday…Fried Green Tomatoes with Vegetarian Local Sweet Potato Hash, Local Tomato-Collard Green Salad, Remoulade, and Green Onion. $18

SOUP: Heights…Butternut Squash & Corn Chowder with Bacon and Green Onion. Main St…Red Bell Pepper Bisque with Goat Cheese and Parsley.

DINNER: Pasta al Tonno with San Marzano Marinara, Local Tomatoes, Kalamata Olives, Capers, Angel Hair Pasta, Parmesan Reggiano, and Garlic Bread. $19

SOUP: All Locations…Butternut Squash & Corn Chowder with Bacon and Green Onion. Later in the Heights…Red Bell Pepper Bisque with Goat Cheese and Parsley.

DINNER: Pan Seared Sea Scallops with Pancetta Creamed  Sweet Corn, Local Heirloom Tomato Salad, Brown Butter, Lemon, and Parsley. $30.

SOUP: Heights…Loaded Potato with Cheddar Cheese, Bacon and Green Onion. Main and Baptist…Butternut Squash & Corn Chowder with Bacon and Green Onion.

DINNER: Grilled Beef Boneless Short Rib with Local Roasted Squash, Herb-Vinegar Potato Salad, Local Peach Chutney, and Whipped Ricotta. $26

SOUP: Heights…Tomato Basil with Pesto & Croutons. Main and Baptist…Loaded Potato with Cheddar Cheese, Bacon and Green Onion.

DINNER: Rosemary-Garlic Pork Tenderloin with Sweet Potato Gratin, Green Beans, Whole Grain Mustard Cream Sauce, and Parsley. $18

 

SOUP: All Locations…Tomato Basil with Pesto & Croutons.

DINNER: Nashville Hot Chicken (Leg, Thigh, and Breast) with Roasted Corn on the Cob, French Fries, Local Cucumber Pickle, and Buttermilk Ranch. $19