The Bistro will be closed this Friday evening, Nov 30th, for a private event. The market will be open regular business hours.
Every Tuesday is cheese day! ALL CHEESE is 25% off!!
SOUP: Heights…Green Chili and Chicken with Rice, and Cilantro. Main…Local Butternut Squash with Crème Fraiche, and Parsley. Baptist and UAMS…Potato and House Smoked Kielbasa with Parsley
Dinner: Sweet and Sour Fried Chicken with Szechuan Green Beans, Rice, and Lime
SOUP: Heights, Baptist and Main…Local Butternut Squash with Crème Fraiche and Parsley. UAMS… Tomato and Basil with Pesto.
Dinner: Vegetarian Lasagna with Sun Dried Tomatoes, Artichoke Hearts, Spinach, San Marzano Marinara and Bechamel. Served with a side of Parmesan Roasted Brussels Sprouts and Toasted Bread
Please join us Saturday, November 24th, for our annual Holiday Market in the Bistro from 3pm-6pm. Get a jump on your holiday gift giving from several local artists! Oh, and have a delicious cocktail while you are shopping!
SOUP: Heights…Gumbo with Andouille Sausage, Shrimp, Crab, Chicken, Okra, Long Grain White Rice and Green Onions. Baptist and Main…Tomato and Basil with Pesto. UAMS is closed
Dinner: New Orleans Style BBQ Shrimp and Grits with Collard Greens Green Onions and Buttered Baguette
Happy Thanksgiving. Please stop by for all of your last minute Thanksgiving needs, we have you covered!
Please join us Saturday, November 24th, for our annual Holiday Market in the Bistro from 3pm-6pm. Get a jump on your holiday gift giving from several local artists! Oh, and have a delicious cocktail while you are shopping!
SOUP: Heights, Baptist and Main…Chicken and Dumplings with Carrots, Potatoes, Peas and, Parsley. UAMS…Vegetarian Broccoli and Cheese.
Dinner: Gumbo with Andouille Sausage, Shrimp, Crab, Chicken, Okra, Long Grain White Rice and Green Onions
Happy Thanksgiving. Please stop by for all of your last minute Thanksgiving needs, we have you covered!
Every Tuesday is cheese day! ALL CHEESE is 25% off!!
SOUP: Heights and UAMS…Vegetarian Broccoli and Cheese. Main…Etouffee with Green Onions. Baptist…Cabbage, White Bean and Sausage
Dinner: Chicken and Dumplings with Carrots, Potatoes, Peas and Parsley
Thanksgiving Menus are available at our Heights location. Let us cook dinner for you, start to finish! Orders are due by close of business Monday 7pm. Call 501-663-5951 for details.
Please join us Saturday, November 24th, for our annual Holiday Market in the Bistro from 3pm-6pm. Get a jump on your holiday gift giving from several local artists! Oh, and have a delicious cocktail while you are shopping!
SOUP: All Locations…Vegetarian Broccoli and Cheese
Dinner: Meatless Mushroom Steak with Mashed Potatoes, Roasted Turnips, Caramelized Onions and Brown Gravy
Thanksgiving Menus are available at our Heights location. Let us cook dinner for you, start to finish! Orders are due by close of business Monday 7pm. Call 501-663-5951 for details.
Please join us Saturday, November 24th, for our annual Holiday Market in the Bistro from 3pm-6pm. Get a jump on your holiday gift giving from several local artists! Oh, and have a delicious cocktail while you are shopping!
Appetizers are HALF OFF during Happy Hour. Yep, you read correctly! Happy Hour specials Monday – Saturday from 4:30pm – 6:30pm, $1 off pints of beer, $2 off all wine, and $7.00 Specialty Cocktails! Tap Tuesday 1/2 price drafts all night, all night. Wine Wednesday, $2 off per glass or 20% off bottles, all night. Thirsty Thursday, happy hour all night.
We love football season! Stock up on all of your favorite football snacks at Boulevard! Cheese and meat platters, bread, dips and all things sweet!
Every Tuesday is cheese day! ALL CHEESE is 25% off!!
Boulevard Daily Specials 11/17/18
SOUP: All Locations…Cabbage and White Bean with House Tasso Ham and Green Onion. Later in Heights…Vegetarian Broccoli and Cheese
Dinner: Pasta Carbonara with Pancetta, Local Egg, Parmesan and Cracked Black Pepper
$12.00
BREAD MENU – UPDATED 10/01/18
Daily Breads
Baguette, Ciabatta, Pagnotta, White Sourdough, Whole Wheat Sourdough, 8-Grain Heart Healthy, Country Rye Sourdough & 8-Grain Baguette
Monday
Focaccia, Monkey Bread, Soft Dark Rye & White Country Loaf & Pumpkin Bread
Tuesday
Five Seed Sourdough, White Chocolate-Hazelnut Apricot & Zucchini-Pecan Pan Bread
Wednesday
Monkey Bread, Dry Jack Roasted Garlic Sourdough, Focaccia, Soft Dark Rye & Eggnog Pan Bread
Thursday
Oatmeal Molasses, Chocolate Babka & Pumpkin Pan Bread
Friday
Chocolate Cherry, Challah, Soft Dark Rye, Monkey Bread, Focaccia, & Cranberry-Orange Pan Bread
Saturday
Jalapeno Cheddar Brioche, Chocolate Brioche, Pine Nut-Polenta Asiago, Pecan-Currant Sourdough & Banana-Walnut Pan Bread
Sunday
Baguette, 8-Grain Heart Healthy, Pagnotta
Christina Basham
Boulevard Bread Company
1920 North Grant
Little Rock, Arkansas 72207
(501) 663-5951
Thanksgiving Menus are available at our Heights location. Let us cook dinner for you, start to finish! Orders are due by close of business Monday 7pm. Call 501-663-5951 for details.
Please join us Saturday, November 24th, for our annual Holiday Market in the Bistro from 3pm-6pm. Get a jump on your holiday gift giving from several local artists! Oh, and have a delicious cocktail while you are shopping!
SOUP: All Locations…Cabbage and White Bean with House Tasso Ham and Green Onion.
Dinner: Shrimp and Crab Etouffee with House Tasso Ham, Tomatoes, Bell Peppers, Rice, Green Onions and Toasted Baguette
Thanksgiving Menus are available at our Heights location. Let us cook dinner for you, start to finish! Orders are due by close of business Monday 7pm. Call 501-663-5951 for details.
Thirsty Thursday, happy hour all night.
SOUP: Heights and Baptist…Cabbage and White Bean with House Tasso Ham and Green Onion. Main and UAMS…Polentina with Sautéed Spinach, Herbs, Lemon, and Parmesan.
Dinner: Flank Steak Chimichurri with Local Roasted Sweet Potatoes, Armstead Farm Peppers, Onions, Guacamole, Adobo Cream and Corn Tortillas
Thanksgiving Menus are available at our Heights location. Let us cook dinner for you, start to finish! Orders are due by close of business Monday 7pm. Call 501-663-5951 for details.
SOUP: Heights and UAMS…Polentina with Sautéed Spinach, Herbs, Lemon, and Parmesan. Baptist and Main… Jambalaya with House Andouille Sausage, House Tasso Ham, Chicken, Long Grain Rice, and Green Onion
Dinner: Gabriella’s Lasagna with Pork and Beef Ragu, Carrots, Tomatoes, Garlic, Bechamel, and Parmesan. Served with a Side Caesar Salad and Toasted Ciabatta
