Category: special

Need a quick delicious dessert for a holiday party? Stop by and grab a chocolate or coconut pie, Christmas shortbread cookies or bread pudding with vanilla sauce! 

Christmas Menus are available! Let us cook your entire meal for you, start to finish! Orders are due by close of business, 7pm, Dec 22nd.  Book your Holiday party with us! 501-663-5951

SOUP: All Locations…Tomato-Bread with Parmesan and Parsley

Dinner: Penne Pasta with Roasted Shrimp, Mushrooms, Local Spinach, Rosemary, Lemon and Parmesan

Christmas Menus are available! Let us cook your entire meal for you, start to finish! Orders are due by close of business, 7pm, Dec 22nd.  Book your Holiday party with us! 501-663-5951

SOUP: All Locations…Carrot-Ginger with Crème Fraiche and Cilantro. Later in the Heights…Tomato-Bread with Parmesan and Parsley

Dinner: Pan Seared Swordfish with Parsnip Puree, Brussels Sprouts, and Lemon Beurre Blanc

Christmas Menus are available! Let us cook your entire meal for you, start to finish! Orders are due by close of business, 7pm, Dec 22nd.  Book your Holiday party with us! 501-663-5951

Thirsty Thursday, happy hour all night.

SOUP: All Locations…Vegetable Minestrone with Broccoli, Spinach, Carrots, Kidney Beans, Pasta, Parmesan and Parsley.  All other Locations…Carrot-Ginger with Crème Fraiche and Cilantro.

Dinner:  Beef Bourguignon with Potatoes, Mushrooms, Carrots, Cipollini Onions, Pappardelle Pasta and Parsley

Christmas Menus are available! Let us cook your entire meal for you, start to finish! Orders are due by close of business, 7pm, Dec 22nd.

Wine Wednesday, $2 off per glass or 20% off bottles, all night. 

SOUP: All Locations…Vegetable Minestrone with Broccoli, Spinach, Carrots, Kidney Beans, Pasta, Parmesan and Parsley

Dinner:  Pork Loin Stuffed with House Honey-Spiced Sausage and Granny Smith Apples.  Served with Glazed Local Carrots, Parsnips, and Maple-Dijon Sauce

Christmas Menus are available! Let us cook your entire meal for you, start to finish! Orders are due by close of business, 7pm, Dec 22nd.

SOUP: Heights and Main… Curried Potato with Cilantro. All other Locations and later in the Heights…Vegetable Minestrone with Broccoli, Spinach, Carrots, Kidney Beans, Pasta, Parmesan and Parsley.

Dinner:  Seared Duck Breast with Sautéed Spinach, Spiced Local Tahitian Squash, and Port-Sour Cherry Sauce

Christmas Menus are available! Let us cook your entire meal for you, start to finish! Orders are due by close of business, 7pm, Dec 22nd.

SOUP: Heights and Main… Curried Potato with Cilantro. All other Locations and later in the Heights…Vegetable Minestrone with Broccoli, Spinach, Carrots, Kidney Beans, Pasta, Parmesan and Parsley.

Dinner:  Seared Duck Breast with Sautéed Spinach, Spiced Local Tanzanian Squash, and Port-Sour Cherry Sauce

Christmas Menus are available starting today.  Let us cook your entire meal for you, start to finish! Orders are due by close of business, 7pm, Dec 22nd.

SOUP: All Locations… Curried Potato with Cilantro

Dinner: Vegetarian Stroganoff with Shiitake, Button, Portabello Mushrooms, Pappardelle Pasta, Paprika, Sour Cream, Green Onions, and Toasted Baguette

The Bistro will be closed this Friday evening, Nov 30^th, for a private event.  The Market will have regular business hours. Thank you!

We love football season! Stock up on all of your favorite football snacks at Boulevard! Cheese and meat platters, bread, dips and all things sweet!

SOUP: All Locations…French Lentil with Goat Cheese and Orange Oil. Later in the Heights…Moroccan Potato with Carrots, Green Peas, and Cilantro

Dinner: Pan Seared Scallops with Local Heirloom Squash Puree, Arugula, Beets, Pistachios, Cranberries and, Brown Butter-Sage  

Still haven’t booked that holiday party?! Call us, we can help! 

The Bistro will be closed this Friday evening, Nov 30^th, for a private event.  The Market will have regular business hours. Thank you!

SOUP: Heights…Green Chili and Chicken with Rice, and Cilantro. Baptist, Main and UAMS…Green Lentil with Goat Cheese and Orange Oil. 

Dinner: Steak Au Poivre with Mashed Potatoes, Asparagus, and Creamy Peppercorn Sauce. (6oz filet)

The Bistro will be closed this Friday evening, Nov 30^th, for a private event.  The Market will have regular business hours. Thank you!

Wine Wednesday, $2 off per glass or 20% off bottles, all night. 

SOUP: Heights, Baptist and Main…Green Chili and Chicken with Rice, and Cilantro. UAMS…Potato and House Smoked Kielbasa with Parsley

Dinner: Rosemary Encrusted French Cut Pork Chop with Parsnip Puree, Braised Turnips, and Cranberry Apple Compote