Please check out our “Cocktail Class Events” that we have scheduled. Call 501-663-5951 for details on ALL of these or visit our website boulevardbread.com!

Please refer to our website for ALL dinner options! Click on the bistro menu tab. All items listed can be ordered for take-out in addition to the dinner special!

Due to Covid-19, Bistro Dine-In DINNER and BAR service will be closed until further notice. We will continue full-service Sunday Brunch from 8am-2pm at our Heights location, and we are still OPEN for DINE-IN Lunch at our HEIGHTS and MAIN St locations, see hours posted below!

Please reach out to us with any questions you may have at our Heights location. 501-663-5951.

Thank you-The Boulevard Bread Co. Team

HOURS of OPERATION

Heights 7am-7pm Mon-Sat. Sun 8am-2pm. 

SOMA 7am-2pm

Baptist 8am-3pm

Boulevard Daily Specials 12/02/20

Please refer to our website for ALL DINNER OPTIONS. These are the SPECIALS ONLY.

SOUP: All Locations…Creamy Tomato with Pesto.

DINNER SPECIAL: House Made Toulouse Sausage with Stewed Armstead Farm Purple Cabbage, Roasted New Potatoes and Whole Grain Mustard Cream. $17

Boulevard Cocktail Class

Learn the history of your favorite spirits, how to make the perfect cocktail, and enjoy an evening of food, drinks, and friends with Boulevard Bistro Bar Manager Ben Singleton.

Each class will feature three cocktails (a classic, contemporary, and signature) as Ben takes you through the history of the featured spirit and teaches you how to craft the perfect drink. Special Boulevard appetizers will be served all evening.

There is limited seating so reserve your spot today!

Saturday 6:00-8:30

December 12^th Holiday Cocktail Club

January 9^th Gin-uary 

February 6^th Valentine’s Day: A Couple’s Cocktail Class

Each class is $65 per person which must be paid when placing your reservation.

 

In light of the Coronavirus emergency, we would like to address any concerns our patrons may have.  First, and foremost, the safety of our customers is our utmost priority.  We acknowledge the importance of social distancing as the primary effort to flatten the curve and keep the public safe.  This message is not an attempt to persuade our clientele to visit our locations if they feel uncomfortable to do so.  At the same time, we have an obligation to our staff who rely on Boulevard as their primary financial means. We merely want to explain the procedures we have in place to ensure the safe handling of our products.

1. Our staff has been instructed to handle all food stuffs while wearing protective gloves and to change those gloves often.
2. We are diligently cleaning and sanitizing all surfaces that come into contact with our staff and customers.
3. Our staff has been instructed to frequently wash their hands. This is a normal practice, however we have told them to increase their regularity.
4. Hand sanitizer will be available for both customers and staff at all locations.
5. If a member of our staff exhibits any symptoms of illness they will be instructed to stay home.

Thank you,

The Boulevard Bread Co. Team

 

 

               

 

BREAD MENU – UPDATED 12/01/20

 

Daily Breads

Baguette, Ciabatta, Pagnotta, White Sourdough, Whole Wheat Sourdough, 8-Grain Heart Healthy, Country Rye Sourdough & 8-Grain Baguette

Monday

Monkey Bread, Spiced Rum Fruitcake Pan Bread, Soft Dark Rye

Tuesday

Five Seed Sourdough, Zucchini-Pecan Pan Bread, Chocolate Cherry

Wednesday

Country White, Eggnog Pan Bread, Cinnamon-Raisin Bread

Thursday

White Chocolate-Hazelnut & Apricot, Chocolate Babka, Pumpkin-Spice Pan Bread

Friday

Challah, Monkey Bread, Five Seed Sourdough & Cranberry-Orange Pan Bread

Saturday

Jalapeno-Cheddar Brioche, Chocolate Brioche, Pine Nut-Polenta Asiago, Chocolate-Banana Pan Bread

Sunday

Baguette, 8-Grain Heart Healthy, Pagnotta

 

Christina Basham

Boulevard Bread Company

1920 North Grant

Little Rock, Arkansas 72207

(501) 663-5951

 

 

 

 

 

 

Please refer to our website for ALL DINNER OPTIONS. These are the SPECIALS ONLY.

SOUP: All Locations…Arkansas Sweet Potato and Corn Chowder with House Bacon, Crème Fraiche and Parsley.

DINNER SPECIAL: Jambalaya with Chicken, House Andouille Sausage, Green Bell Peppers, Tomatoes, Rice, Green Onions and Buttered Ciabatta. $17

SOUP: All Locations…Arkansas Sweet Potato and Corn Chowder with House Bacon, Crème Fraiche and Parsley.

DINNER SPECIAL: Meatless Monday: “Chicken Less” Dumplings with Peas, Local Sweet Potatoes, Carrots, New Potatoes, Lemon, Thyme, Rosemary, and Parsley. $15

House Granola with yogurt, honey, and seasonal fruit cup $9.50

Farmers Plate with two eggs your way, house made sausage OR house smoked bacon OR house smoked tasso ham, breakfast potatoes, and eight-grain toast $11.50

Overnight Buttermilk Pancakes with house made sausage OR house smoked bacon OR house smoked tasso ham $11.00

Pimento Cheese Omelet with house smoked bacon, tomatoes, and spinach with side of breakfast potatoes $11.50

Eggs Benedict with house smoked tasso ham, sautéed spinach, tomato, gruyere, and brown-butter hollandaise on a house brioche bun $13.00

Migas with scrambled eggs, pepper jack, house made chorizo, bell pepper, onion, salsa verde, and three corn tortillas $11.00

Southern Benedict with shredded house smoked pork shoulder, two sunny side eggs, and gravy over two buttermilk biscuits $12.50

Quiche Plate choice of daily quiche selection (Lorraine or 4 cheese) $8.00

Seasonal Fruit Plate with goat cheese crostinis, honey, and almonds   $10.00

Fried Chicken and Grits with southern slaw and sunny egg                 $12.50

Special crab cake benedict with sautéed spinach, tomato, gruyere, and brown-butter hollandaise on a house brioche bun $12.00

 

                                                                  Sandwiches

Lox Bialy your choice of cheese or onion bialy with smoked salmon, cream cheese, capers, tomato, lettuce, and red onion $9.00

Breakfast Sandwich fried egg, pancetta, tomato, lettuce, and aioli on eight-grain toast $5.75

Smoked Turkey with pepper jack, local greens, tomatoes, avocado, and mayo 6.75/9.00

Pastrami with Swiss, local greens, tomatoes, pickles, red onions, and spicy mustard 6.75/9.00

Ham and Swiss with local greens, tomatoes, pickles, red onions, and honey dijon 6.75/9.00

Caprese with fresh mozzarella, tomatoes, and pesto 6.50/8.25

Vegan Hummus with kalamata olive/peppadew spread, avocado, tomato, organic field greens, and red onion on 8 grain heart-healthy bread 6.50/8.25

Boulevard Daily Specials 11/28/20

Please refer to our website for ALL DINNER OPTIONS. These are the SPECIALS ONLY.

SOUP: All Locations…Gumbo with Shrimp, Chicken, House Andouille, Crab, Rice, Okra, and Green Onions.

DINNER SPECIAL: Pasta Bolognese with Pappardelle, Parmesan, and Garlic Bread. $17

Please refer to our website for ALL DINNER OPTIONS. These are the SPECIALS ONLY.

SOUP: All Locations…Gumbo with Shrimp, Chicken, House Andouille, Crab, Rice, Okra, and Green Onions.

DINNER SPECIAL: Pan Seared Crab Cakes with French Fries, Armstead Farm Slaw and Remoulade. $21

ALL Locations of BOULEVARD BREAD CO will be closed Thanksgiving Day. Happy Thanksgiving from our family to yours!!

Thanksgiving Menu pre-orders will be available for pick-up at our Heights location, Wednesday Nov 25^th, between 2pm-7pm! We close at 7pm!

Please refer to our website for ALL DINNER OPTIONS. These are the SPECIALS ONLY.

SOUP: All Locations…Vegetarian Curried Local Butternut Squash with Crème Fraiche and Cilantro.

DINNER SPECIAL: Gumbo with Shrimp, Crab, House Andouille Sausage, Chicken, Rice, Okra, and Green Onions. $17

OR

Roasted Turkey with Sweet Potato Gratin, Stuffing and Gravy $17

Thanksgiving Menu pre orders will be available for pick-up at our Heights location, Wednesday Nov 25^th, between 2pm-7pm!

SOUP: Heights and Main… Vegetarian Curried Local Butternut Squash with Crème Fraiche and Cilantro. Baptist…Turkey-Barley with Local Collard Greens and Green Onions.

DINNER SPECIAL: Spicy Fried Chicken Breast with Braised Local Turnip Greens, Penne Macaroni & Cheese and Ranch. $17

Thanksgiving Menu pre orders will be available for pick-up at our Heights location, Wednesday Nov 25^th, between 2pm-7pm! Also, please check out our “Cocktail Class Events” that we have scheduled. Call 501-663-5951 for details on ALL of these or visit our website boulevardbread.com!

SOUP: All Locations…Turkey-Barley with Local Collard Greens and Green Onions.

DINNER SPECIAL: Meatless Monday: Armstead Farm Butternut Squash Steak with Local Cabbage Gratin, Vegetarian Cornbread Dressing and Gravy.  $15

House Granola with yogurt, honey, and seasonal fruit cup $9.50

Farmers Plate with two eggs your way, house made sausage OR house smoked bacon OR house smoked tasso ham, breakfast potatoes, and eight-grain toast $11.50

Overnight Buttermilk Pancakes with house made sausage OR house smoked bacon OR house smoked tasso ham $11.00

Pimento Cheese Omelet with house smoked bacon, tomatoes, and spinach with side of breakfast potatoes  $11.50

Eggs Benedict with house smoked tasso ham, sautéed spinach, tomato, gruyere, and  brown-butter hollandaise on a house brioche bun $13.00

Migas with scrambled eggs, pepper jack, house made chorizo, bell pepper, onion, salsa verde, and three corn tortillas $11.00

Southern Benedict with shredded house smoked pork shoulder, two sunny side eggs, and gravy over two buttermilk biscuits $12.50

Quiche Plate choice of daily quiche selection (spinach, artichoke, goat cheese or ham & swiss) $8.00

Seasonal Fruit Plate with goat cheese crostinis, honey, and almonds   $10.00

Fried Chicken and Grits with southern slaw and sunny egg                 $12.50

Special hanger steak and grits with sunny egg and side of hollandaise $13.50

 

                                                                  Sandwiches

Lox Bialy your choice of cheese or onion bialy with smoked salmon, cream cheese, capers, tomato, lettuce, and red onion $9.00

Breakfast Sandwich  fried egg, pancetta, tomato, lettuce, and aioli on eight-grain toast $5.75

Smoked Turkey  with pepper jack, local greens, tomatoes, avocado, and mayo 6.75/9.00

Pastrami with Swiss, local greens, tomatoes, pickles, red onions, and spicy mustard 6.75/9.00

Ham and Swiss with local greens, tomatoes, pickles, red onions, and honey dijon 6.75/9.00

Caprese with fresh mozzarella, tomatoes, and pesto 6.50/8.25

Vegan Hummus with kalamata olive/peppadew spread, avocado, tomato, organic field greens, and red onion on 8 grain heart-healthy bread 6.50/8.25