Category: events

Boulevard Bread Co is HIRING a Full or Part time Delivery Driver. Please call 501-663-5951 for details.

Please pop in to our HEIGHTS LOCATION to get your “pre-ordered” Memorial Day orders in.  We are offering all of the usual items..Ribs, Butts, Whole Chickens, Salmon and all of the sides.  Call 501-663-5951 for details or to place an order.  All orders must be placed by Thursday close of business! Pick up is Friday May 26^th between 2pm-5pm.

Pork Loin Rack of Ribs $26

Smoked Pork Butt $50

Smoked Whole Organic Chicken $26.95

Whole side of Smoked Salmon $65

Sour Cream Potato Salad 

Mac & Cheese $40

Baked Beans with Bacon 

Cole Slaw

Berry Crumble Pie $30

House BBQ Sauce $8

Need a space for a Private Event…reach out to us at boulevardbreadco.com

Join us at Boulevard in the Heights on Friday, February 24^th for a night of food, friends, and board games! Caverns and Forests Board Game Café presents their Kickstarter Campaign Kickoff. We will be featuring over 50 plus board and card games as well as Games Master Matt Quin to help your party find and get started playing the perfect game! Full cash bar and a small, curated dinner menu will be featured as well. There is no cover charge and the event runs from 5-10.  You can also visit cavernsandforests.com for more details. We hope to see you there!

Happy Valentine’s Day! 

UALR Ceramics “Bowl of Soup” Fundraiser Feb 1^st-17th^th… Buy a bowl and Boulevard Bread will donate a cup of soup to go! All proceeds go towards UALR ceramic students and getting them to the 2023 National Ceramics Conference in Ohio! Thank you supporting our local students and their beautiful work!

We are now taking reservations for Valentine’s Day on Tuesday, February 14th. The First Seating is at 6:00.  The Second Seating is at 7:00. Parties are limited to 2-4 patrons.  Tables will be assigned by staff when taking reservation; we will do our best to accommodate you and your party. Bar seating will also be available.  Dinner is $110 per patron not including tax, gratuity, or alcohol. Patrons will pay their server night-of.

Menu: 6 Courses

VALENTINE’S DAY (February 14^th) PRIX FIXE

Aperitivo:

Olives and Almonds with Gorgonzola Dulce and Ciabattini

Insalata:

Local Arugula with Lemon, Olive Oil, and Parmigiano Reggiano

Primi:

Bucatini with Wye Mountain King Oyster Mushrooms, Truffle Cream Sauce, and Pecorino Romano

Secondi:

Beef Braciole with Prosciutto, Bread Crumbs, Italian Herbs, and Parmigiano Reggiano Braised in Red Wine and San Marzano Tomatoes

AND

Mussels with Spicy Italian Sausage, White Wine, Tomatoes, Aioli, and Ciabatta

Contorni:

Fried Yukon Potatoes and Garlic Broccolini

Dulce:

Chocolate Crème Puff, Amaretti Cookie, and Almond Crème Anglaise

BOULEVARD IS HIRING A PART-FULL TIME FRONT OF HOUSE POSITION. MUST HAVE TRANSPORTATION AND ABLE TO WORK AT MAIN STREET AND BAPTIST LOCATIONS.

Need a space for an event?!…birthday, rehearsal dinner, engagement party, baby shower or a “just because” Party…our Bistro space is available! We also fully cater off premise weddings or events! Please call 501-663-5951 or email boulevardbreadco@gmail.com for details.