Every Tuesday is cheese day! ALL CHEESE is 25% off!!
Please join us for Mother’s Day Brunch May 13th! Call 501-663-5951 for reservations.
In conjunction with the Bernice Garden Farmers Market, our Main St location will be open Sundays 8am-2pm. Come see us AND support your local farmers!
SOUP: All Locations…Mushroom-Leek with Garlic-Herb Butter
Dinner: Pan Seared Duck Breast with Roasted Asparagus, Carrot Puree, and Orange-Red Wine Sauce
Please join us for Mother’s Day brunch May 13th! Call 501-663-5951 for reservations.
In conjunction with the Bernice Garden Farmers Market, our Main St location will be open Sundays 8am-2pm. Come see us and support your local farmers!
SOUP: All Locations…Mushroom-Leek with Garlic-Herb Butter
Dinner: Meatless Monday-Creamy Polenta with Grilled Artichoke Hearts, Arkansas Spinach, Asparagus Tips, Portobello Mushrooms, Roasted Zucchini, Sugar Snap Peas, Hazelnut-Pesto and Pecorino Toscano
SOUP: All Locations…Spinach, Artichoke and Orzo with Parmesan and Parsley.
Dinner: Pasta Puttanesca with Spaghetti, Coquillo Olives, Garlic, Anchovies, Tomato, and Capers. Served with Grilled Baguette
$14
In conjunction with the Bernice Garden Farmers Market, our Main St location will be open Sundays 8am-2pm. Come see us and support your local farmers!
SOUP: All Locations…Spinach, Artichoke and Orzo with Parmesan and Parsley.
Dinner: Pan Seared Grouper with Honey Roasted Arkansas Sweet Potatoes, Wilted Spinach-Chick Pea Salad, Lime, Cilantro and Harissa
Thirsty Thursday, Happy Hour prices all night
SOUP: Heights…Kale, House Sausage and White Bean with Green Onions. Other Locations…Spinach, Artichoke and Orzo with Parmesan and Parsley. Later in the Heights…Spinach-Artichoke
Dinner: Thai Beef Tenderloin Salad with Cucumber, Roasted Red Bell Peppers, Rice Noodles, Radish, Green Onions, Peanuts, Sesame Seeds, Spinach, Romaine, Cilantro, and Lime-Ginger Dressing
Wine Wednesday $2 off per glass or 15% off all bottles all night
SOUP: All Locations…Kale, House Sausage and White Bean with Green Onions
Dinner: Roasted Pork Loin with Green Bean Amandine, Honey Roasted Carrots and Balsamic Glaze
Tap Tuesday 1/2 price drafts
Every Tuesday is cheese day! ALL CHEESE is 25% off!!
SOUP: All Locations…Kale, House Sausage and White Bean with Green Onions
Dinner: House Thai Green Curry Chicken with Eggplant, Green Beans, Fennel, Red Bell Peppers, Onion, Basmati Rice, Cilantro, Lime and Pickled Carrot
SOUP: All Locations…French Lentil with Goat Cheese and Orange Oil
Dinner: Meatless Monday-Stuffed Portobello Mushroom with Sun Dried Tomato, Spinach, Ricotta and Bread Crumbs. Served with Vegetarian Risotto and Caramelized Green Beans
SOUP: Heights, Baptist and Main…French Lentil with Goat Cheese and Orange Oil
Dinner: Pasta al Forno with Beef and House Toulouse Sausage Ragu, Béchamel and Parmesan. Served with a side Local Green Spring Salad with Sugar Snaps, Shaved Carrots, Red Onion and Spiced Pecans.
Happy Friday!!
SOUP: Heights and Baptist…French Lentil with Goat Cheese and Orange Oil…Main St and UAMS…Chicken Tortilla with Pepper Jack, Cheddar, House Strips and Cilantro
Dinner: Roasted Salmon with Cannellini Bean-Sun Dried Tomato Salad, Asparagus and Lemon-Cream Sauce
