Author: boulevard bread

  • daily specials 8/20/19

    Tap Tuesday 1/2 price drafts all night!

    Every Tuesday is cheese day! ALL CHEESE is 25% off!!

    Boulevard Bread is hiring a bartender. Must be very personable, have experience in craft cocktail making, and be organized. Please drop off a resume or call 501-663-5951 for details.

    SOUP: All Locations…Thai Red Curry with Fried Chicken, Rice, and Cilantro

    DINNER: Garlic Roasted Organic Chicken Leg and Thigh with Armstead Farm Zephyr Squash, Beets, and Sun-Dried Tomato Pesto

  • daily specials 8/19/19

    SOUP: All Locations…Thai Red Curry with Fried Chicken, Rice, and Cilantro

    DINNER: Meatless Monday-Fried Green Tomatoes with Pimento Cheese Grits, Cajun Green Beans, and Remoulade

     

  • daily specials 8/17/19

    Boulevard Bread is hiring a bartender. Must be very personable, have experience in craft cocktail making, and be organized. Please drop off a resume or call 501-663-5951 for details.

    Come check out our new summer dinner menu items!!

    Saturday, Half off Bottled and Canned Beer and kids under 10 eat free off of the kid’s menu.

    SOUP: All Locations…Tomato-Local Eggplant with Parmesan, and Parsley.

    DINNER: Fried Chicken with Mashed Potatoes, Green Bean Almondine, and Brown Gravy.

     

     

     

     

     

     

     

     

  • daily specials 8/16/19

    Boulevard Bread is hiring a bartender. Must be very personable, have experience in craft cocktail making, and be organized. Please drop off a resume or call 501-663-5951 for details.

    Come check out our new summer dinner menu items!!

    Saturday, Half off Bottled and Canned Beer and kids under 10 eat free off of the kid’s menu with purchase of entree.

    SOUP: All Locations…Tomato-Local Eggplant with Parmesan, and Parsley.

    DINNER: Crispy Skinned Salmon with Artichoke Purée, Fennel-Asparagus-Orange Vinaigrette Salad, and Béarnaise.

  • daily specials 8/15/19

    Boulevard Bread is hiring a bartender. Must be very personable, have experience in craft cocktail making, and be organized. Please drop off a resume or call 501-663-5951 for details.

    Thirsty Thursday, happy hour all night!

    SOUP: Heights…Tomato and Local Eggplant with Parmesan and Parsley. Main and Baptist…French Green Lentil with Goat Cheese, Orange Oil, and Parsley.

    DINNER: Marinated Flank Steak with Roasted Balsamic Potato Salad, Garlic Green Beans, and Armstead Farm Zephyr Squash Salsa

  • daily specials 8/14/19

    Come check out our new summer dinner menu items!!

    Come toast the kids being back in school….Wine Wednesday, $2 off per glass or 20% off bottles all night!

    SOUP: All Locations…French Green Lentil with Goat Cheese, Orange Oil, and Parsley.

    DINNER: Smoked Pork Ragu and Creamy Polenta with Carrots, San Marzano Tomatoes, Herbs, and Parmesan. Served with a side Caesar Salad, and Garlic Ciabatta

  • daily specials 8/13/19

    Every Tuesday is cheese day! ALL CHEESE is 25% off!!

    Tap Tuesday 1/2 price drafts all night

    SOUP: All Locations…French Green Lentil with Goat Cheese, Orange Oil, and Parsley.

    DINNER: House Smoked Chicken Thigh with Roasted Armstead Farm Bell Peppers, Zephyr Squash, Leek Frites, and Salsa Verde

  • daily specials 8/12/19

    Happy Monday!

    SOUP: Heights…French Green Lentil with Goat Cheese, Orange Oil, and Parsley.  Baptist and Main…Beef and Vegetable Soup with Rice, and Parsley.

    DINNER: Meatless Monday-Angel Hair Pasta with Roasted Armstead Farm Heirloom Tomatoes, Zephyr Squash, Caramelized Onions, Local Basil, Ricotta Cheese, Parmesan Cheese, Pesto, and Garlic Ciabatta

  • Boulevard Daily Specials 8/10/2019

    SOUP: All Locations…Beef and Vegetable with Parsley.

    DINNER: Bibimbap with House Smoked Jalapeno-Ginger Sausage, Jasmine Rice, Armstead Farms Squash, Zucchini, Carrots, Green Onions, Spicy Sesame-Soy Sauce, and Topped with a Local Fried Egg $15.00

  • daily specials 8/9/19

    Come check out our new summer dinner menu items!!

    Saturday, Half off Bottled and Canned Beer and kids under 10 eat free off of the kid’s menu with purchase of entree.

    Boulevard Bread is hiring Front Staff…please inquire within for an application OR drop off your resume.

    SOUP: All Locations…Pasta Fagioli with Parmesan and Parsley.

    DINNER: Shrimp and Crab Etouffee with House Made Tasso, Long Grain Rice, Green Onions and Buttered Baguette.