Boulevard Daily Specials 12/17/21
SOUP: All Locations…Local Butternut Squash with Lime-Crème Fraiche and Cilantro.
DINNER: Seared Swordfish Steak with Shiitake Mushroom Risotto, Roasted Broccolini, and a Lemon-Herb Olive Tapenade. $24
SPECIAL BURGER: Merguez Lamb Burger with Tzatziki, Roma Tomatoes, Hummus, and Feta. $16
Christmas “Pre-Order” Menus MUST BE IN by CLOSE of Business Monday the 21st! Don’t delay, get those orders in! Please check our website for details or call 501-663-5951. If you are planning on ordering an abundance of BAKED GOODS…we cannot stress the importance of getting those orders in early as well…pies, pastries, cookies, Christmas shortbread cookies, large amounts of bread, please place your orders ASAP!
SOUP: All Locations…Local Butternut Squash with Lime-Crème Fraiche and Cilantro.
DINNER: Merguez Lamb Meatballs with Grilled Artichoke Hearts, Roasted Roma Tomatoes, Tzatziki-Cucumber Salad, and Romesco. $17
SPECIAL BURGER: Pho Sausage Burger with Pickled Cucumber, Pickled Jalapeno, Romaine Lettuce, and Sriracha Aioli. $16
Christmas “Pre-Order” Menus MUST BE IN by CLOSE of Business Monday the 21st! Don’t delay, get those orders in! Please check our website for details or call 501-663-5951. If you are planning on ordering an abundance of BAKED GOODS…we cannot stress the importance of getting those orders in early as well…pies, pastries, cookies, Christmas shortbread cookies, large amounts of bread, please place your orders ASAP!
SOUP: All Locations…Creamy Potato Leek with Crème Fraiche and Green Onion.
DINNER: Smothered Boneless Pork Chop with Parsnip Purée, Braised Local Collard Greens, Mushroom Gravy, and a Buttermilk Biscuit. $18
SPECIAL BURGER: Pho Sausage Burger with Pickled Cucumber, Pickled Jalapeno, Romaine Lettuce, and Sriracha Aioli. $16
Boulevard Daily Specials 12/14/21
SOUP: Heights and Main St…Creamy Potato Leek with Crème Fraiche and green Onion. Baptist…Vegetarian Lentil with Carrots, Goat Cheese, and Orange Oil.
DINNER: Chicken Milanese with Mac & Cheese, Green Bean Amandine, Giardiniera, and Buttermilk Ranch. $18
SPECIAL BURGER: Pho Sausage Burger with Pickled Cucumber, Pickled Jalapeno, Romaine Lettuce, and Sriracha Aioli. $16
Christmas “Pre-Order” Menus MUST BE IN by CLOSE of Business Monday the 21st! Don’t delay, get those orders in! Please check our website for details or call 501-663-5951. If you are planning on ordering an abundance of BAKED GOODS…we cannot stress the importance of getting those orders in early as well…pies, pastries, cookies, Christmas shortbread cookies, large amounts of bread, please place your orders ASAP!
SOUP: All Locations…Vegetarian Lentil with Carrots, Goat Cheese, and Orange Oil.
DINNER: Meatless Monday: Chick Pea and Vegetable Stew with Eggplant, Local Butternut Squash, New Potatoes, Parsnips, Basmati Rice, Lime, and Cilantro. $16
SPECIAL BURGER: Pho Sausage Burger with Pickled Cucumber, Pickled Jalapeno, Romaine Lettuce, and Sriracha Aioli. $16
Brunch Plates
House Granola with yogurt, honey, and seasonal fruit cup $10.50
Farmers Plate with two eggs your way, house made sausage OR house smoked bacon OR house smoked tasso ham, breakfast potatoes, and eight-grain toast $12.50
Overnight Buttermilk Pancakes with house made sausage OR house smoked bacon OR house smoked tasso ham $12.00
Bread Pudding French Toast with choice of raspberry or blueberry coulis and house made sausage OR house smoked bacon OR house smoked tasso ham $12.50
Pimento Cheese Omelet with house smoked bacon, tomatoes, and spinach with side of breakfast potatoes $12.50
Eggs Benedict with poached eggs, house smoked tasso ham, sautéed spinach, tomato, gruyere, and brown-butter hollandaise on a house brioche bun $14.00
Migas with scrambled eggs, pepper jack, house made chorizo, bell pepper, onion, salsa verde, and three corn tortillas $12.00
Southern Benedict with shredded house smoked pork shoulder, two sunny side eggs, and gravy over two buttermilk biscuits $13.50
Avocado Toast on thick cut 8 grain with avocado, shaved carrots, red onions, pumpkin seeds, olive oil, and kosher salt $10.50
Quiche Plate choice of daily quiche selection (spinach-artichoke-goat cheese or lorraine) $9.00
Seasonal Fruit Plate with goat cheese crostinis, honey, and almonds $12.00
Fried Chicken and Grits with southern slaw and sunny egg $14.00
Special: shrimp & salmon cake benedict with asparagus, tomato, provolone, and hollandaise on a jalapeno-cheddar brioche bun $16.00
Sandwiches
Lox Bialy your choice of cheese or onion bialy with smoked salmon, cream cheese, capers, tomato, lettuce, and red onion $10.50
Breakfast Sandwich fried egg, pancetta, tomato, lettuce, and aioli on eight-grain toast $6.00
Smoked Turkey with pepper jack, local greens, tomatoes, avocado, and mayo 7.75/10.00
Pastrami with Swiss, local greens, tomatoes, pickles, red onions, and spicy mustard 7.75/10.00
Ham and Swiss with local greens, tomatoes, pickles, red onions, and honey dijon 7.75/10.00
Caprese with fresh mozzarella, tomatoes, and pesto 7.50/9.25
Vegan Hummus with kalamata olive/peppadew spread, avocado, tomato, organic field greens, and red onion on 8 grain heart-healthy bread 7.50/9.25
Christmas “Pre-Order” Menus MUST BE IN by CLOSE of Business Monday the 21st! Don’t delay, get those orders in! Please check our website for details or call 501-663-5951. If you are planning on ordering an abundance of BAKED GOODS…we cannot stress the importance of getting those orders in early as well…pies, pastries, cookies, Christmas shortbread cookies, large amounts of bread, please place your orders ASAP!
Please call us for all of your game day needs. Sandwich Platters, Meat and Cheese Platters, Cheese Platters, Sliders, Dips, Salads, Cookies and much more! Call 501-663-5951 to place an order.
Boulevard is currently accepting applications for Market staff, Part-Time Baker and Part-Time weekend Bistro Servers (bartending experience a plus).
Need a space for your holiday gathering, bridal shower, birthday party, or simply a hang out with your closest best buddies…call us at 501-663-5951 for details! Our Bistro is now available to book (larger) private gatherings Monday-Thursday evenings.
We have posted the next four dates and themes for our monthly cocktail classes at boulevardbread.com. Call 501-663-5951 or email boulevardbreadco@gmail.com to book a reservation. If emailing, please include your Full Name, Phone Number, and Party Size. Please include “Cocktail Class Reservation” in the title of your email. We do require a credit card number to hold your reservation. The card number will only be used if any of your party fails to show the night of the event. Each absence will incur a $25 charge. We will call the Monday before the event to confirm your reservation, however you have until the day before (Wednesday) to cancel any of the spots. Otherwise, you will pay the night of the event.
Mask Policy: We are requiring that customers wear masks at all locations when not seated at a table.
Online ordering is available at our Heights location ONLY until 3:30 pm, Mon-Sat. Please go to boulevardbread.com for details!
Happy Hour is from 3:30pm-5:30pm on Friday and Saturday only. DINNER DINE-IN is on Friday and Saturday evenings ONLY. Make your reservation at opentable.com.
HOURS of OPERATION
Heights 7am-7pm Mon-Sat. Sun Brunch 8am-2pm.
Bistro Dinner 3:30pm-10:00pm Fri & Sat ONLY
SOMA 7am-2pm Mon-Sat
Baptist 8am-3pm Mon-Fri
Boulevard Daily Specials 12/11/21
SOUP: All Locations…Chicken Vegetable with Potatoes, Peas, Carrots, Pasta, and Parsley.
DINNER: Gabriella’s Lasagna with Beef-Pork Ragu, Bechamel, Parmesan, and Garlic Bread. $18
SPECIAL BURGER: Pho Sausage Burger with Pickled Cucumber, Pickled Jalapeno, Romaine Lettuce, and Sriracha Aioli. $16
SOUP: All Locations…Chicken Vegetable with Potatoes, Peas, Carrots, Pasta, and Parsley.
DINNER: Bouillabaisse with Mahi-Mahi, Mussels, Shrimp, Fennel, Saffron Broth, Toasted Baguette, and Aioli. $26
SPECIAL BURGER: Pho Sausage Burger with Pickled Cucumber, Pickled Jalapeno, Romaine Lettuce, and Sriracha Aioli. $16
Christmas “Pre-Order” Menus MUST BE IN by CLOSE of Business Monday the 21st! Don’t delay, get those orders in! Please check our website for details or call 501-663-5951. If you are planning on ordering an abundance of BAKED GOODS…we cannot stress the importance of getting those orders in early as well…pies, pastries, cookies, Christmas shortbread cookies, large amounts of bread, please place your orders ASAP!
SOUP: All Locations…Black-Eyed Pea and Cabbage with House Sausage and Green Onions.
DINNER: Rosemary and Garlic Roasted Prime Rib with Fingerling Potatoes, Sautéed Asparagus, and Horseradish Cream. $28
SPECIAL BURGER: Chipotle Burger with Pepper Jack, Jalapeno, Avocado, Cilantro, and Sriracha Mayo. $16
Christmas “Pre-Order” Menus MUST BE IN by CLOSE of Business Monday the 21st! Don’t delay, get those orders in! Please check our website for details or call 501-663-5951. If you are planning on ordering an abundance of baked goods…we cannot stress the importance of getting those orders in early…pies, pastries, cookies, Christmas shortbread cookies, large amounts of bread, please place your orders ASAP!
SOUP: Heights…Chicken Tortilla with Pepper Jack-Cheddar Mix, Sour Cream, and Cilantro. Baptist and Main…Black-Eyed Pea and Cabbage with House Sausage and Green Onions.
DINNER: Smoked Chipotle Rubbed Pork Tenderloin with Roasted Armstead Farm Local Sweet Potatoes, Lime Rice, Avocado Salsa, Cilantro, and Corn Tortillas. $18
SPECIAL BURGER: Chipotle Burger with Pepper Jack, Jalapeno, Avocado, Cilantro, and Sriracha Mayo. $16
