SOUP: Heights…First of the Season Spanish Gazpacho with Local Heirloom Tomato Medley, Local Tomatillo, Pickled Red Onion, Cumin, Paprika, Cilantro, & House Croutons. All other Locations…Carrot-Coriander with Coconut Cream and Cilantro.
DINNER: Cumin Spiced Pan Seared Grouper with Cuban Red Beans, Arkansas Sweet Potato-Corn Relish, and Lump Crabmeat-Mezcal Cream Sauce. $32