Boulevard Daily Specials 06/06/26
SOUP: Heights…Smoked Pork Pozole with Hominy, Corn, Potato, Tomatillo, Green Chili, Pepper Jack Cheese, and Cilantro. Cals & SOMA… French Lentils with Goat Cheese, Orange Oil & Parsley.
DINNER: Tuna alla Puttanesca with Spaghetti, San Marzano Tomato Sauce, Kalamata Olives, Capers, Anchovy, Parmesan, Parsley and Garlic Ciabatta. $18