Boulevard Daily Specials 03/20/26
SOUP: All Locations…Potato-Leek with Crème Fraiche and Green Onions. Heights…later in the day- Spicy Szechuan Beef and Rice with Shiitake, Napa Cabbage, Zucchini, Carrots, Onions and Cilantro
DINNER: Miso Glazed Chilean Sea Bass with Sautéed Fresh Udon Noodles, Zucchini, Carrots, Asparagus, Green Onions, and Soy-Ginger-Garlic Dipping Sauce. $35