SOUP: Heights & CALS…Seafood Gumbo with Crab, Chicken, Andouille Sausage, Shrimp, Okra, Long Grain Rice, & Green Onion. Baptist and Main…Miso Ramen Noodle with Chicken, Shiitake Mushrooms, Spinach, Napa Cabbage, Carrots, and Green Onion.
DINNER: Pan Seared Organic Maple Farm Duck Breast with Creamy Risotto, Prosciutto, Sautéed Asparagus, Parmesan, and Local Muscadine Gastrique. $21