Month: January 2022

Due to a spike in Covid infections, the Bistro will not be open for dine-in dinner on Friday, January 14^th, or Saturday January 15^th.  We are also cancelling both the Wednesday, January 12^th, and Thursday, January 13^th Cocktail Classes.  We hope to reschedule those in the near future.

We are hiring a part time Cake Decorator and a full time Front of House Employee. Please send a resume to boulevardbreadco@gmail.com or pop in to our 1920 N Grant St location to fill out an application between 2-4pm.

We have posted the next four dates and themes for our monthly cocktail classes at boulevardbread.com. Call 501-663-5951 or email boulevardbreadco@gmail.com to book a reservation. If emailing, please include your Full Name, Phone Number, and Party Size. Please include “Cocktail Class Reservation” in the title of your email. We do require a credit card number to hold your reservation. The card number will only be used if any of your party fails to show the night of the event. Each absence will incur a $25 charge. We will call the Monday before the event to confirm your reservation, however you have until the day before (Tuesday or Wednesday) to cancel any of the spots. Otherwise, you will pay the night of the event. 

Need a space for your bridal shower, birthday party, or simply a hang out with your closest best buddies…call us at 501-663-5951 for details! Our Bistro is now available to book (larger) private gatherings Monday-Thursday evenings.

Online ordering is available at our Heights location ONLY until 3:30 pm, Mon-Sat. Please go to boulevardbread.com for details!

Happy Hour is from 3:30pm-5:30pm on Friday and Saturday only. DINNER DINE-IN is on Friday and Saturday evenings ONLY. Make your reservation at opentable.com.

HOURS of OPERATION

Heights 7am-7pm Mon-Sat. Sun Brunch 8am-2pm. 

Bistro Dinner 3:30pm-10:00pm Fri & Sat ONLY

SOMA 7am-2pm Mon-Sat

Baptist 8am-3pm Mon-Fri

 

Boulevard Daily Specials 1/12/22

 SOUP: Heights…Chicken Tortellini with Pesto.  

Main st and Baptist…Vegetarian Chili with Cheddar, Sour Cream and Green Onions.

 DINNER: Parisian Style Gnocchi with Pull Pork Ragu, Ricotta Salata, and Garlic Bread $17

 BURGER SPECIAL: Apple Sausage Burger with Swiss Cheese, Local Arugula, Caramelized Onions, and Whole Grain Mustard. $16

 

Boulevard Daily Specials 1/11/22

SOUP: All Locations…Chicken Tortellini with Pesto.  

DINNER: Baked Chicken Leg & Thigh with New Potatoes, Carrots, Golden Raisin-Basmati Rice, and Spiced Coconut Gravy. $17

BURGER SPECIAL: Apple Sausage Burger with Swiss Cheese, Local Arugula, Caramelized Onions, and Whole Grain Mustard. $16

Due to a spike in Covid infections, the Bistro will not be open for dine-in dinner on Friday, January 14^th, or Saturday January 15^th.  We are also cancelling both the Wednesday, January 12^th, and Thursday, January 13^th Cocktail Classes.  We hope to reschedule those in the near future.

We are hiring a part time Cake Decorator and a part time Front of House Employee. Please send a resume to boulevardbreadco@gmail.com or pop in to our 1920 N Grant St location to fill out an application between 2-4pm.

We have posted the next four dates and themes for our monthly cocktail classes at boulevardbread.com. Call 501-663-5951 or email boulevardbreadco@gmail.com to book a reservation. If emailing, please include your Full Name, Phone Number, and Party Size. Please include “Cocktail Class Reservation” in the title of your email. We do require a credit card number to hold your reservation. The card number will only be used if any of your party fails to show the night of the event. Each absence will incur a $25 charge. We will call the Monday before the event to confirm your reservation, however you have until the day before (Tuesday or Wednesday) to cancel any of the spots. Otherwise, you will pay the night of the event. 

Need a space for your bridal shower, birthday party, or simply a hang out with your closest best buddies…call us at 501-663-5951 for details! Our Bistro is now available to book (larger) private gatherings Monday-Thursday evenings.

Online ordering is available at our Heights location ONLY until 3:30 pm, Mon-Sat. Please go to boulevardbread.com for details!

Happy Hour is from 3:30pm-5:30pm on Friday and Saturday only. DINNER DINE-IN is on Friday and Saturday evenings ONLY. Make your reservation at opentable.com.

HOURS of OPERATION

Heights 7am-7pm Mon-Sat. Sun Brunch 8am-2pm. 

Bistro Dinner 3:30pm-10:00pm Fri & Sat ONLY

SOMA 7am-2pm Mon-Sat

Baptist 8am-3pm Mon-Fri

 

Boulevard Daily Specials 1/10/22

 SOUP: All Locations…Green Chili and White Bean with Cilantro.  

DINNER: Vegetarian Five-Bean Chili with Black Beans, Pinto, Kidney, Navy, Cannellini, Shiitake Mushrooms, Mix Cheddar-Pepper Jack Cheese, House Cornbread, Sour Cream and Green Onions. $16

 BURGER SPECIAL: Apple Sausage Burger with Swiss Cheese, Local Arugula, Caramelized Onions, and Whole Grain Mustard. $16

 

Brunch Plates

 

House Granola with yogurt, honey, and seasonal fruit cup $10.50

Farmers Plate with two eggs your way, house made sausage OR house smoked bacon OR house smoked tasso ham, breakfast potatoes, and eight-grain toast $12.50

Overnight Buttermilk Pancakes with house made sausage OR house smoked bacon OR house smoked tasso ham $12.00

Bread Pudding French Toast with choice of raspberry or blueberry coulis and house made sausage OR house smoked bacon OR house smoked tasso ham $12.50

Pimento Cheese Omelet with house smoked bacon, tomatoes, and spinach with side of breakfast potatoes $12.50

Eggs Benedict with poached eggs, house smoked tasso ham, sautéed spinach, tomato, gruyere, and brown-butter hollandaise on a house brioche bun $14.00

Migas with scrambled eggs, pepper jack, house made chorizo, bell pepper, onion, salsa verde, and three corn tortillas $12.00

Southern Benedict with shredded house smoked pork shoulder, two sunny side eggs, and gravy over two buttermilk biscuits $13.50

Avocado Toast on thick cut 8 grain with avocado, shaved carrots, red onions, pumpkin seeds, olive oil, and kosher salt $10.50

Quiche Plate choice of daily quiche selection (lorraine, ham & swiss, or spinach, artichoke, goat cheese) $9.00

Seasonal Fruit Plate with goat cheese crostinis, honey, and almonds   $12.00

Fried Chicken and Grits with southern slaw and sunny egg $14.00

Special: ribeye with fried potato wedges, sunny egg, southern slaw, and hollandaise $16.50

 Sandwiches

 

Lox Bialy your choice of cheese or onion bialy with smoked salmon, cream cheese, capers, tomato, lettuce, and red onion $10.50

Breakfast Sandwich fried egg, pancetta, tomato, lettuce, and aioli on eight-grain toast $6.00

Smoked Turkey with pepper jack, local greens, tomatoes, avocado, and mayo 7.75/10.00

Pastrami with Swiss, local greens, tomatoes, pickles, red onions, and spicy mustard 7.75/10.00

Ham and Swiss with local greens, tomatoes, pickles, red onions, and honey dijon 7.75/10.00

Caprese with fresh mozzarella, tomatoes, and pesto 7.50/9.25

Vegan Hummus with kalamata olive/peppadew spread, avocado, tomato, organic field greens, and red onion on 8 grain heart-healthy bread 7.50/9.25

SOUP: Heights…Curried Local Butternut Squash with Crème Fraiche and Cilantro. Baptist and Main…Green Chili and White Bean with Cilantro.

DINNER: Pan Fried Red Drum with Long Grain Rice, Blistered Green Beans, and Creole Crawfish Cream Sauce. $26

BURGER SPECIAL: Apple Sausage Burger with Swiss Cheese, Local Arugula, Caramelized Onions, and Whole Grain Mustard. $16

 

SOUP: Heights…Spicy Szechuan Beef and Mushroom with Noodles and Cilantro. Main and Baptist…Curried Local Butternut Squash with Crème Fraiche and Cilantro. Later in the Heights…Curried Butternut Squash.

DINNER: Blackened Rib-Eye with Hot Honey Roasted Local Sweet Potato, Sautéed Asparagus, and Horseradish Cream.  $32

BURGER SPECIAL: House Burger with Avocado, Pico de Gallo, Cheddar, and Pickled Jalapenos. $16

 

Happy New Year to all of our wonderful customers and friends! Thank you to you all of you for your continued support over the years and through this pandemic…WE APPRECIATE YOU!! Cheers to a healthy and prosperous 2022!

SOUP: All Locations…Spicy Szechuan Beef and Mushroom with Noodles and Cilantro.

DINNER: Green Chili Pork Stew with Long Grain Rice, Cheddar-Pepper Jack Mix, Avocado, Corn Tortillas, Sour Cream, Cilantro, and Lime. $16

BURGER SPECIAL: House Burger with Avocado, Pico de Gallo, Cheddar, and Pickled Jalapenos. $16

Boulevard Daily Specials 1/4/22

SOUP: Heights & Main St…Spicy Szechuan Beef and Mushroom with Noodles and Cilantro. Baptist…Lobster Bisque with Green Onions.

DINNER: Smothered Chicken with Mashed Potatoes, Sauteed Green Beans, House Buttermilk Biscuit, and Pink Peppercorn Gravy. $18

BURGER SPECIAL: House Burger with Avocado, Pico de Gallo, Cheddar, and Pickled Jalapenos. $16

Happy New Year to all of our wonderful customers and friends! Thank you to you all of you for your continued support over the years and through this pandemic…WE APPRECIATE YOU!! Cheers to a healthy and prosperous 2022!

We are hiring a part time Cake Decorator and a part time Front of House Employee. Please send a resume to boulevardbreadco@gmail.com or pop in to our 1920 N Grant St location to fill out an application between 2pm-4pm.

SOUP: Heights…Spicy Szechuan Beef and Mushroom with Noodles and Cilantro. Main and Baptist…Lobster Bisque with Green Onions.

DINNER: Meatless Monday: Mushroom Bourguignon with Parsnips, Carrots, Cipollini Onions, Cheesy Polenta, Parsley, and Toasted Ciabatta. $16

BURGER SPECIAL: House Burger with Bacon, Cheddar, Local Greens, Tomatoes, Red Onions, Pickles, and Tabasco-Chipotle Sauce. $16