Month: June 2018

  • daily specials 6/7/18

    Join us June 9-17th for Burger Week in conjunction with the Arkansas Times. Our classic burger is $8.00 for the entire week, served with fries! Have you had one of our burgers?!delicious!!!

    Fathers Day is June 17t, make your reservation today! 501-663-5951

    SOUP: All LocationsSummer Cannellini Bean with Dunbar Garden Zucchini, Parmesan and Lemon

    Dinner: Thai Beef Salad with Tenderloin, Roasted Red Bell Peppers, Cucumber, Heirloom Cherry Tomatoes, Pickled Red Onion, Cilantro, Lime and Soy-Ginger Dressing

  • Daily Specials 6/06/2018

    Boulevard Daily Specials 6/6/18

    SOUP: All Locations Armstead Farm Garlic Scape and Potato with Provolone and Green Onion. 

    Dinner: Orange and Coriander Encrusted Pork Tenderloin, Sautéed Armstead Farm Yellow Wax and Sugar Snap Peas, and Shaved Armstead Farm Carrot and Fennel Yogurt Salad with a Pistachio Mint Pesto

    $18.00

  • daily specials 6/5/18

    Fathers Day is June 17t, make your reservation today! 501-663-5951

    SOUP: Heights and MainArmstead Farm Garlic and Potato with Provolone and Green Onion.  Baptist and UAMSRoasted Red Bell Pepper Bisque with Crème Fraiche and Parsley

    Dinner: Moroccan Chicken Skewers with Roasted Peppers, Cucumber, Garlic, Yogurt, Armstead Farm Beet-Feta Salad and House Pita

  • daily specials 6/4/18

    Fathers Day is June 17th, make your reservation today! 501-663-5951

    SOUP: All LocationsRoasted Red Bell Pepper Bisque with Crème Fraiche and Parsley

    Dinner: Fried Spicy Thai Red Curry Noodles with Green Beans, Mushrooms, Carrots, Cabbage, Crushed Pistachios, Pickled Carrot and Lime

  • daily specials 6/2/18

    In conjunction with the Bernice Garden Farmers Market, our Main St location will be open Sundays 8am-2pm. Come see us AND support your local farmers!

    SOUP: All LocationsRoasted Red Bell Pepper Bisque with Crème Fraiche and Parsley

    Dinner: Summer Pasta with Grass Roots Local Chicken Breast, Armstead Farm Zephyr Squash, Sugar Snaps, Caramelized Onions, Scapes, Capers, and Lemon-Cream Sauce

  • daily specials 6/1/18

    SOUP: All LocationsVegetable Minestrone with Parmesan and Parsley

    Dinner: Seared Ahi Tuna Broquette with Shaved Carrots, Zephyr Squash, Fennel, Wax Beans, Sugar Snaps and Lime Aioli